Are you a foodie looking to learn how to cook Georgian cuisine? Look no further than Tbilisi, the capital city of Georgia. With its rich culinary history and diverse ingredients, Georgian cuisine is a must-try for any food lover. And what better way to experience it than by taking a cooking class? Here are some of the best cooking classes in Tbilisi that will teach you how to cook authentic Georgian dishes.
1. Culinary Studio Cook.ge
Culinary Studio Cook.ge is a popular cooking school located in the heart of Tbilisi. The classes are taught by professional chefs who specialize in Georgian cuisine. They offer a variety of classes, including one-day courses and multi-day courses. The classes are hands-on, so you'll get to prepare and cook the dishes yourself. Some of the dishes you'll learn to make include khachapuri (cheese-filled bread), khinkali (dumplings), and chakhokhbili (chicken stew). The classes are in English, so you don't have to worry about language barriers.
One of the best things about Culinary Studio Cook.ge is that they offer private classes. This is perfect for those who want a more personalized experience or for groups who want to learn together. The private classes can be customized to your preferences, so you can learn to make the dishes you're most interested in.
2. Georgian Cooking Class
Georgian Cooking Class is another great option for those looking to learn how to cook Georgian cuisine. The classes are held in a traditional Georgian home, so you'll get a taste of the local culture as well. The classes are taught by a local chef who will guide you through the process of making traditional Georgian dishes. You'll learn how to make dishes like lobio (bean stew), pkhali (vegetable pâté), and mtsvadi (barbecue). The classes are small, so you'll get plenty of one-on-one attention.
One of the unique things about Georgian Cooking Class is that they offer a market tour as part of the class. You'll start by visiting a local market to pick out fresh ingredients, then head back to the kitchen to cook up a storm. This is a great way to learn about the ingredients used in Georgian cuisine and to get a taste of the local culture.
3. Tbilisi Food Tours
If you're looking for a more immersive experience, Tbilisi Food Tours offers cooking classes as part of their food tours. You'll start by visiting a local market to pick out fresh ingredients, then head back to the kitchen to cook up a storm. The classes are taught by local chefs who will show you how to make traditional Georgian dishes. You'll get to enjoy the dishes you've cooked at the end of the class. The classes are small, so you'll get plenty of personal attention.
One of the great things about Tbilisi Food Tours is that they offer a variety of cooking classes, including vegetarian and vegan options. This is perfect for those with dietary restrictions or for those who want to learn how to cook healthy Georgian dishes.
4. Georgian Table
Georgian Table is a cooking school located in the heart of Tbilisi. The classes are taught by professional chefs who specialize in Georgian cuisine. They offer a variety of classes, including one-day courses and multi-day courses. The classes are hands-on, so you'll get to prepare and cook the dishes yourself. Some of the dishes you'll learn to make include khachapuri (cheese-filled bread), khinkali (dumplings), and chakhokhbili (chicken stew). The classes are in English, so you don't have to worry about language barriers.
One of the unique things about Georgian Table is that they offer classes that focus on specific regions of Georgia. For example, you can take a class that focuses on the cuisine of Kakheti, a region known for its wine and traditional dishes. This is a great way to learn about the different regions of Georgia and their unique culinary traditions.
5. Culinary Adventures Georgia
Culinary Adventures Georgia is a cooking school that offers a variety of classes, including Georgian cuisine. The classes are taught by local chefs who will guide you through the process of making traditional Georgian dishes. You'll learn how to make dishes like khinkali (dumplings), khachapuri (cheese-filled bread), and badrijani (eggplant rolls). The classes are small, so you'll get plenty of personal attention.
One of the unique things about Culinary Adventures Georgia is that they offer classes that focus on Georgian wine. You'll learn about the different types of Georgian wine and how to pair them with traditional Georgian dishes. This is a great way to learn about Georgian culture and to experience the country's unique wine traditions.
Conclusion
Learning to cook Georgian cuisine is a must-do for any food lover visiting Tbilisi. Whether you're a beginner or an experienced cook, there's a cooking class in Tbilisi that's perfect for you. From traditional Georgian homes to modern cooking studios, there's no shortage of options. So why not book a class today and start cooking up a storm?