Georgia is a country that is known for its wine culture. With a history of winemaking dating back over 8,000 years, it's no surprise that Tbilisi, the capital city, is home to some of the best wine bars and cellars in the world. Whether you're a wine lover or just looking for a unique experience, exploring Tbilisi's wine culture is a must-do when visiting Georgia.
The History of Georgian Wine
Before diving into the wine bars and cellars of Tbilisi, let's take a moment to appreciate the rich history of Georgian wine. Georgian wine is unique in that it is made using traditional methods that have been passed down through generations. The most famous of these methods is the use of qvevri, large clay vessels that are buried underground and used to ferment and age wine. This method is so important to Georgian wine culture that it has been recognized by UNESCO as an Intangible Cultural Heritage of Humanity.
The tradition of making wine in qvevri dates back over 8,000 years and is still used today by many Georgian winemakers. The qvevri is used to ferment and age the wine, and the process is entirely natural, with no additives or preservatives. The result is a wine that is full of flavor and character, with a unique taste that is unlike anything else in the world.
Wine Bars in Tbilisi
Now that we have a better understanding of Georgian wine, let's explore some of the best wine bars in Tbilisi.
Vino Underground
Vino Underground is a cozy wine bar located in the heart of Tbilisi's old town. The bar specializes in natural and organic wines from small Georgian wineries. The atmosphere is relaxed and intimate, with dim lighting and exposed brick walls. The staff is knowledgeable and passionate about wine, and they are happy to help you find the perfect glass or bottle to suit your taste.
G.vino
G.vino is another popular wine bar in Tbilisi's old town. The bar offers a wide selection of Georgian wines, as well as a few international options. The atmosphere is lively and social, with a mix of locals and tourists enjoying glasses of wine and small plates of food. The bar also hosts regular events, such as wine tastings and live music performances.
8000 Vintages
8000 Vintages is a wine bar and restaurant located in the trendy Vake neighborhood of Tbilisi. The bar offers an extensive selection of Georgian wines, as well as a menu of Georgian and European-inspired dishes. The atmosphere is modern and chic, with a sleek bar and comfortable seating areas. The staff is knowledgeable and friendly, and they are happy to recommend wines to pair with your meal.
Vinotheca
Vinotheca is a wine bar and shop located in the Sololaki neighborhood of Tbilisi. The bar offers a selection of Georgian and international wines, as well as a small menu of food. The atmosphere is cozy and intimate, with a focus on the wine and the conversation. The staff is knowledgeable and happy to share their expertise with you.
Wine Cellars in Tbilisi
In addition to wine bars, Tbilisi is also home to several wine cellars where you can learn more about Georgian wine and winemaking.
Winery Khareba
Winery Khareba is one of the largest and most well-known wineries in Georgia. The winery is located in the Kakheti region, about a two-hour drive from Tbilisi. Visitors can take a tour of the winery, which includes a visit to the qvevri cellar and a tasting of several different wines. The winery also has a restaurant and a hotel, making it a great place to spend a day or two exploring Georgian wine country.
Shumi Winery
Shumi Winery is another popular winery located in the Kakheti region. The winery is known for its innovative winemaking techniques, which combine traditional Georgian methods with modern technology. Visitors can take a tour of the winery, which includes a visit to the qvevri cellar and a tasting of several different wines. The winery also has a museum that showcases the history of winemaking in Georgia.
Twins Wine Cellar
Twins Wine Cellar is a unique wine cellar located in the Napareuli village in the Kakheti region. The cellar is built into a hillside and features a network of tunnels and caves where the wine is stored and aged. Visitors can take a tour of the cellar, which includes a visit to the qvevri cellar and a tasting of several different wines. The cellar also has a restaurant that serves traditional Georgian food.
Tips for Exploring Tbilisi's Wine Culture
Now that you have a better understanding of Tbilisi's wine bars and cellars, here are a few tips to help you make the most of your wine exploration:
- Don't be afraid to try something new. Georgian wine can be quite different from what you're used to, but that's part of what makes it so interesting.
- Ask questions. The staff at wine bars and wineries are usually very knowledgeable and happy to share their expertise.
- Pace yourself. Georgian wine is known for its high alcohol content, so be sure to drink plenty of water and take breaks between glasses.
- Consider taking a wine tour. There are several companies that offer wine tours of Tbilisi and the surrounding regions, which can be a great way to learn more about Georgian wine and winemaking.
Conclusion
Exploring Tbilisi's wine culture is a unique and rewarding experience. Whether you're sipping a glass of wine in a cozy wine bar or learning about the history of winemaking in a qvevri cellar, you're sure to gain a new appreciation for Georgian wine and the people who make it. So why not raise a glass and toast to the rich wine culture of Tbilisi?